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The complete vegan cookbook:

The complete vegan cookbook: Natural Gourmet Center, with Jonathan Cetnarski, Rebecca Miller FFrench, Alexander Shytsman - 1st ed. - New York: Clarkson Potter/Publishers, c2019 - 351p.: col. ill.

Includes index

ISBN: 978-1-5247-5981-0

Subjects--Topical Terms:
Cooking, Natural foods
Vegetarian cooking
Cooking

Dewey Class. No.: 641.5636 N219 2019

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