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Food technology and globalization /

De Leon, Sonia Y.

Food technology and globalization / edited by Sonia Y. De Leon, Farah R. Galvez - Manila: Merriam & Webster Bookstore, c2006. - xi, 247p.; ill.

Includes bibliographies and index

ISBN: 971-30-1267-4

Subjects--Topical Terms:
Food industry - Globalization
Food industry - Safety measures
Food industry - Standards

Dewey Class. No.: Fil. 664 F686 2006

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