The complete junior chef cookbook / (Record no. 1685)

MARC details
000 -LEADER
fixed length control field 00445nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230309064025.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230309b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1-68188-441-7
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5123 C737 2018
245 ## - TITLE STATEMENT
Title The complete junior chef cookbook /
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. San Francisco, CA:
Name of publisher, distributor, etc. Weldon Owen,
Date of publication, distribution, etc. c2018
300 ## - PHYSICAL DESCRIPTION
Extent 127p.:
Other physical details col. ill.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index
541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE
Accession number 6935
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baking
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     ctu-moalboal ctu-moalboal 03/03/2021   641.5123 C737 2018 6935 03/09/2023 1 03/09/2023 Books-Reference