TY  - BOOK
AU  - Cornell, Daryl Ace V.
AU  - Yao, Claire Ann M.
AU  - Cruz, Reil G.
TI  - Kitchen essentials and basic food preparation
T2  - HRM-Tourism series
SN  - 978-621-04-0382-4
U1  - Fil. 641.5 C814 2020 
PY  - 2020///
CY  - Manila
PB  - Rex Book Store
KW  - Cooking
N1  - Includes bibliographies
ER  -