<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Moalboal Library Search for 'su:&quot;Food service - Sanitation&quot;']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Food%20service%20-%20Sanitation%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Food%20service%20-%20Sanitation%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;Food service - Sanitation&quot;' at Moalboal Library]]> </description> <opensearch:totalResults>4</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Food%20service%20-%20Sanitation%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Food%2520service%2520-%2520Sanitation%2522" startPage="" /> <item> <title> Food safety, sanitation and hygiene / </title> <dc:identifier>ISBN:978-971-0445-76-9</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=134</link> <description> <![CDATA[ <p> By Alvarez, Helen U..<br /> Manila: Mindshapers, 2010 .<br /> ix, 181p.; , 978-971-0445-76-9 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=134">Place hold on <em>Food safety, sanitation and hygiene /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=134</guid> </item> <item> <title> Essentials of food safety and sanitation / </title> <dc:identifier>ISBN:981-06-9951-4</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=825</link> <description> <![CDATA[ <p> By McSwane, David .<br /> Singapore: Pearson Education South Asia, 2008 .<br /> xxi, 440p.: 981-06-9951-4 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=825">Place hold on <em>Essentials of food safety and sanitation /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=825</guid> </item> <item> <title> Principles of food safety, sanitation, and hygiene / </title> <dc:identifier>ISBN:978-971-9654-53-7</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=1321</link> <description> <![CDATA[ <p> By Somoray, Ana Marie M..<br /> Manila: Unlimited Books Library Services &amp; Publishing, 2016 .<br /> viii, 174p.: 978-971-9654-53-7 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=1321">Place hold on <em>Principles of food safety, sanitation, and hygiene /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=1321</guid> </item> <item> <title> Persons deprived of liberty: a guide to food safety and cookery for better food service / </title> <dc:identifier>ISBN:978-621-418-194-0</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2181</link> <description> <![CDATA[ <p> By Sanchez, Flory F..<br /> Quezon City: Wiseman's Books Trading, 2021 .<br /> xii, 212p.: 978-621-418-194-0 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=2181">Place hold on <em>Persons deprived of liberty:</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=2181</guid> </item> </channel> </rss>
