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	1.	Cooking and baking for special diets / Kiera Burgess by Burgess, Kiera [author ] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Larsen & Keller, c2020 Availability: Items available for loan: ctu-moalboal (1)Call number: 641.56 B955 2020. Place hold
	2.	Diabetes cookbook for dummies: a wiley brand / Alan L. Rubin, with Cait James by Rubin, Alan L [author] James, Cait [author ] Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Jersey: John Wiley, c2015 Availability: Items available for loan: ctu-moalboal (1)Call number: 641.56314 R896 2015. Place hold
	3.	Nutrition and diet therapy and dictionary / Rosalinda T. Lagua, Virginia S. Claudio, Adela Jamorabo-Ruiz, coordinator by Lagua, Rosalinda T [coordinator ] Claudio, Virginia S [coordinator ] Ruiz, Adela J [coordinator ] Edition: Phil. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila: Merriam & Webster Bookstore, c2004 Availability: Items available for loan: ctu-moalboal (1)Call number: G.R. 613.803 L181 2004. Place hold
	4.	Nutrition for health and health care / Ellie Whitney, Linda Kelly De Bruyne, Kathryn Pinna, Sharon Rady Rolfes by Whitney, Ellie [author ] De Bruyne, Linda Kelly [author ] Pinna, Kathryn [author ] Rolfes, Sharon Rady [author ] Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia: Wadswworth, Cengage Learning, c2011 Availability: Items available for loan: ctu-moalboal (1)Call number: 613.2 N976 2011. Place hold