| 000 | 00624nam a22001937a 4500 | ||
|---|---|---|---|
| 005 | 20230302022005.0 | ||
| 008 | 230302b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-971-9617-12-9 | ||
| 082 | _aFil. 664.025 F634 2014 | ||
| 100 |
_aFlores, Eva N. _eauthor |
||
| 245 |
_aLaboratory manual on food fermentation / _cEva Nebril-Flores |
||
| 250 | _a2nd ed. | ||
| 260 |
_aQuezon City: _bWiseman's Book Trading, _cc2014. |
||
| 300 |
_av, 96p.; _bill. |
||
| 504 | _aIncludes bibliographical references | ||
| 541 | _e5287 | ||
| 650 | _aFermentation - Laboratory manuals | ||
| 650 | _aFood - Preservation - Laboratory manuals | ||
| 999 |
_c1477 _d1477 |
||