| 000 | 00543nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20230330021749.0 | ||
| 008 | 230329b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-98462-546-5 | ||
| 082 | _a641.5 T531w 2019 | ||
| 110 |
_a3G E-Learning _eauthor |
||
| 245 |
_a3G handy guide: _bwork effectively as a cook / _c3G E-Learning |
||
| 260 |
_aNew York: _b3G E-Learning, _cc2019. |
||
| 300 |
_a[ix], 192p.: _bcol. ill. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 541 | _e6401 | ||
| 650 | _aFood service employees - Training of | ||
| 999 |
_c2062 _d2062 |
||