| 000 | 00582nam a22001937a 4500 | ||
|---|---|---|---|
| 005 | 20230530032115.0 | ||
| 008 | 221222b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-971-9905-88-2 | ||
| 082 | _aFil. 642 C292 2014 | ||
| 100 |
_aCariño, Celia E. _eauthor |
||
| 245 |
_aFundamentals of food service management / _cCelia E. Cariño, Rea S.J. De Vera |
||
| 250 | _arev. ed. | ||
| 260 |
_aManila: _bMindshapers Co., _cc2014. |
||
| 300 |
_ax, 150p.; _bill. |
||
| 504 | _aIncludes bibliographies | ||
| 541 | _e4240 | ||
| 650 | _aFood service | ||
| 700 |
_aDe Vera, Rea S.J. _eauthor |
||
| 999 |
_c431 _d431 |
||