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Principles of food safety, sanitation, and hygiene / Ana Marie M. Somoray
Material type:
TextPublication details: Manila: Unlimited Books Library Services & Publishing, c2016Description: viii, 174p.: illISBN: - 978-971-9654-53-7
- Fil. 363.7296 So697 2016
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books-Filipiniana
|
ctu-moalboal | Fil. 363.7296 So697 2016 | 1 | Available | 5940 | ||
|
Books-Filipiniana
|
ctu-moalboal | Fil. 363.7296 So697 2016 | 2 | Available | 5941 | ||
|
Books-Filipiniana
|
ctu-moalboal | Fil. 363.7296 So697 2016 | 3 | Available | 5942 |
Includes bibliographical references
5940 c.1, 5941 c.2, 5942 c.3
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