Baking and patisserie: lecture and laboratory manual /

Bueno, Romeo A.

Baking and patisserie: lecture and laboratory manual / Chef Romeo A. Bueno; Julieta Lourdes M. Indias, consultant - Quezon City: C & E Publishing , c2015. - vii, 212p.; col. ill.

Includes index

978-971-98-0307-2


Baking - Handbooks, manuals, etc.
Pastry - Handbook, manuals, etc.

Fil. 641.71 B928 2015