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Banquet function and catering service procedures / 3G Elearning
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TextPublication details: New York: 3G Elearning, c2019.Edition: 2nd edDescription: xiv, 316p.: col. ill.; w/ DVDISBN: - 928-1-98462-322-5
- 647.95 T531 2019
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books-Reference
|
ctu-moalboal | 647.95 T531 2019 | 1 | Available | 6316 |
Includes index and references
6316
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